Simple, quick, and easy asparagus and bok choy stir-fry! Serve over rice or noodles.
Author: Tanya S
This stir-fry is a good weekday dinner recipe. It can be made in about the time it takes to make a pot of rice to serve with it.
Author: CHRISTYJ
This stir-fry is a good weekday dinner recipe. It can be made in about the time it takes to make a pot of rice to serve with it.
Author: CHRISTYJ
After much improvising and research, this is by far the best Panang I have ever had. So flavorful that no extra seasonings like pepper need to be added.
Author: Van Dana
This is a traditional Mongolian beef recipe that I have worked on for over a year to perfect. My husband and I love Chinese food, and now we make it at home -- even better than the restaurant!
Author: CHEFANDERSEN
Flavorful fish and vegetables are cooked in the microwave for maximum nutrient retention.
Author: Ben S.
This wonderful recipe is a family favorite of ours - and we have 3 very young children! Everyone who enjoys this recipe always asks what restaurant we ordered it from! It is fast and simple to make. I...
Author: NEECEEWAGS
This is just like the Pa Nang served at our local Thai Restaurant.
Author: SHURLYGURL
This is just like the Pa Nang served at our local Thai Restaurant.
Author: SHURLYGURL
This wonderful recipe is a family favorite of ours - and we have 3 very young children! Everyone who enjoys this recipe always asks what restaurant we ordered it from! It is fast and simple to make. I...
Author: NEECEEWAGS
Quick and easy freezer slow cooker meal.
Author: Stephanie Patterson
A simple yet elegant chicken dish, stir fried with carrots, celery and an orange honey sauce. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association....
Author: Allrecipes Member
Delicious peanut sesame chicken dish, served over pearl rice (sushi rice).
Author: GLEATHE
Delicious peanut sesame chicken dish, served over pearl rice (sushi rice).
Author: GLEATHE
Delicious peanut sesame chicken dish, served over pearl rice (sushi rice).
Author: GLEATHE
This dish is very easy to make and is low-calorie and delicious!
Author: dakota kelly
Strips of round steak and chopped scallions are marinated with soy sauce and garlic, then quickly stir fried with sesame seeds. Add a little sesame oil to the marinade if you like that flavor. Serve with...
Author: LMEC623
Easy and affordable, this is great to fix when your family is craving a specialty-type burger. Prepared with canned salmon, this recipe offers an easy way to add an Asian twist to a burger with just a...
Author: Ginger Hackley
This is a very tasty Asian-inspired dish made with chicken and broccoli in a spicy peanut sauce. If you like it mild, use less cayenne, like it spicy, use more. If you're salt conscious, use low sodium...
Author: NIMITZ
Easily adaptable recipe for orange chicken stir-fry. Serve hot over rice.
Author: PENNIETHEWOO
Round steak and broccoli are quickly cooked in a soy-ginger sauce. Serve over hot rice or noodles.
Author: sal
This recipe is a family favourite. It has wonderful textures; the softness of the rice combined with the crunchy almonds ... it's heaven! The spices can be altered to your tastes... I generally add quite...
Author: Julia
This is a tasty vegetarian version of a Chinese classic. You won't even be able to tell it isn't chicken! Seitan is made from wheat gluten and is very high in protein and low in fat. I recommend using...
Author: LITTLEBOO1982
I just mixed familiar Asian flavors together to make this oh-so-simple dish. Sometimes simplicity makes the best dishes. This is fast dinner to whip up any night to break the normal dish routine.
Author: Raquel Teixeira
Baked, Asian-style marinated tofu. Goes great with brown rice and steamed broccoli.
Author: SlimCookins
An easy, low-calorie, but tasty dish made with fresh ginger and vegetables. Use whatever vegetables you have on hand and adjust the heat to your liking!
Author: Coastiewife0719
I used other pad thai recipes from this website and added shrimp and my own little flavor and spice.
Author: n0xzemagrl
This is a famous dish popularized in Thailand. Although the recipe varies from cook to cook and region to region, this is a good attempt at recreating what I ate from Thai-owned hole-in-the-wall restaurants...
Author: David Peters
There are varieties of halva in the Middle East but this one is a Persian-style with saffron, rose water, and cardamom with a soft texture that melts in you mouth. Decorate as desired with almonds and...
Author: Soheila
This particular ping gai (Laotian for 'grilled chicken') recipe seems to have originated from the Queen Mother Cafe in Toronto, so some North-Americanization may have occurred. But rest assured, this is...
Author: Chef John
Tangy sweet and sour chicken with a kick of orange flavor.
Author: bsims
A quick way to prepare chicken. Can be served with fried rice. I sometimes add sweet red peppers for more color and vitamins. Serve on its own or with rice.
Author: Questoria
This is reminiscent of lemon or orange chicken found in Chinese restaurants. This was so yummy, the first time I made it, my husband ate the whole thing by himself! Serve with steamed white rice.
Author: JORDANALI
Thinly sliced beef is marinated in an Asian inspired lime-sesame sauce, cooked, then wrapped in tortillas with red leaf lettuce.
Author: LINDA W
Shoyu chicken is a popular Hawaiian dish often served with rice. The word shoyu is Japanese for soy sauce. Let the chicken soak in the marinade for at least an hour; the longer the better.
Author: The Big E
An amazing culinary delight. Hands down the greatest grilled salmon ever. Easy and delicious.
Author: Aytom
This is reminiscent of lemon or orange chicken found in Chinese restaurants. This was so yummy, the first time I made it, my husband ate the whole thing by himself! Serve with steamed white rice.
Author: JORDANALI
Thinly sliced beef is marinated in an Asian inspired lime-sesame sauce, cooked, then wrapped in tortillas with red leaf lettuce.
Author: LINDA W
This is a tasty vegetarian version of a Chinese classic. You won't even be able to tell it isn't chicken! Seitan is made from wheat gluten and is very high in protein and low in fat. I recommend using...
Author: LITTLEBOO1982
Cauliflower, carrot, and peppers are stir-fried with beef in a zesty and sweet orange sauce for this easy dish.
Author: lkb
The chicken is marinated in a soy sauce, brown sugar and peanut butter (just to name a few of the ingredients), then grilled or broiled. Delicious.
Author: Ter Denlinger
A very flavorful Asian-type meal with a sweet heat that incorporates my favorite flavors (chili, lime, and cilantro) with a little bit of sugar. The sauce glazes the chicken and is wonderful over the cilantro...
Author: Grumpy's Honeybunch
A very flavorful Asian-type meal with a sweet heat that incorporates my favorite flavors (chili, lime, and cilantro) with a little bit of sugar. The sauce glazes the chicken and is wonderful over the cilantro...
Author: Grumpy's Honeybunch
Use equal parts vinegar, soy sauce and water. The secret ingredient is cinnamon. This can also be made in the slow cooker: after browning chicken, onion and garlic, transfer to slow cooker, add the rest...
Author: Margo Taylor
Use equal parts vinegar, soy sauce and water. The secret ingredient is cinnamon. This can also be made in the slow cooker: after browning chicken, onion and garlic, transfer to slow cooker, add the rest...
Author: Margo Taylor